Östradiol CAS:50-28-2
englischer Name: β-estradiol English Synonyms: 17beta-estradiol; dihydrofolliculin;Beta-Estradiol; B-estradiol;Estradiol;beta-estradiol-16;;estradiol CAS: 50-28-2 EINECS-Nummer: 200-023-8 Formel: C18H24O2 MW: 272.382 Probe:99% Aussehen:White Crystalline Powder Usage:Estradiol by estrogen in the treatment of skin absorption agent
L-Pyroglutaminsäure CAS:98-79-3
Product name L-Pyroglutamic acid CAS number 98-79-3 Assay ≥99% Appearance White fine crystal Application Used in food, medicine, cosmetics and other industries More information Synonyms: 5-Oxoproline,5-Oxopyrrolidine-2-carboxylic acid ,L-5-Pyrrolidone-2-carboxylic acid, (S)-(-)-2-Pyrrolidone-5-carboxylic acid Molecular Formula; C5H7NO3 Molecular Weight: 129.11 CAS-Registrierungsnummer: 98-79-3 EINECS: 202-700-3 Schmelzpunkt: 152-162 C
L-Theanin CAS:3081-61-6
Produktname:L-Theanin CAS:3081-61-6 MF:C7H14N2O3 MW:174.2 EINECS:221-379-0 Mol-Datei:3081-61-6.mol Melting point:207°C
L-Ornithin CAS:70-26-8
Produktname: L-Ornithin CAS: 70-26-8 MF: C5H12N2O2 MW: 132.16 EINECS: 200-731-7
L-Hydroxyprolin CAS:51-35-4
Produktname:L-Hydroxyproline Chemicals Name: L-4-Hydroxy-pyrrolidine-2-carboxylic acid Assay:98.5-101% CAS-NR.:51-35-4 Molekularformel:C5H9NO3 Molecular mass : 131.13 Structural formula:Physicochemical property:White crystals or crystalline powder. Soluble in water, slightly soluble in alcohol, insoluble in ethe
DL-Alanin CAS:302-72-7
Product Name DL-Alanine CAS No. 302-72-7 Molecular Formula C3H7NO2 Molecular Weight 89.09 Appearance White Powder Assay 99% Grade Pharmaceutica/Food/Feed Grade
N-Acetyl-L-Cystein CAS:616-91-1
Produktname: NAC n-acetyl l-cysteine Assay: 99% Active Ingredient: N-Acetyl-L-Cysteine CAS No.: 616-91-1 EINECS-Nr:210-498-3 Moceular Formula:C5H9NO3S Appearance: White crystals or crystalline powder
L-Histidin CAS:71-00-1
Product Name L-Histidine Specification 99% CAS-NR. 71-00-1 EINECS-NR. 200-745-3 Molekulargewicht 155.16 Molecular formula C6H9N3O2
Glycin CAS:56-40-6
CAS-Nr.:56-40-6 EINECS-Nr.:200-272-2 MF:C2H5NO2 Purity:98.5%min Physical-chemistry property: White crystal powder, sweet taste, easy to be dissolved in water, slightly dissolved in methanol and ethanol, but not dissolved in acetone and ether.
L-Threonin CAS:72-19-5
L-Threonine CAS Number: 72-19-5 Molekularformel: C4H9NO3 Molecular weight: 119.12 EINECS-Nummer: 200-774-1
L-Asparaginsäure CAS:56-84-8
Produktname: L-Aspartic acid CAS: 56-84-8 MF: C4H7NO4 MW: 133.1 EINECS: 200-291-6
L-Isoleucin CAS:73-32-5
Produktname:L-Isoleucine CAS No.: 73-32-5 Molekularformel: C6H13NO2 Molecular Weight: 131.17 Reinheit : 99% HPLC Storage:Raumtemperatur fern von Licht
L-Valin CAS:72-18-4
Product Name L-Valine Assay (%) ≥ 99.00% Odor Characteristic Characters White crystal powder Melting Point 295-300 °C (subl.)(zündete.) Summenformel C 5 H 11 NO 2 Molekulargewicht 117.15 Löslichkeit 1.23 Solubility H 2 Ö: 25 mg/mL Cas No. 72-18-4 EINECS-Nr. 200-773-6 Standard USP/BP Main Function Nutrition supplement Application Pharmaceutical, Food etc field.
L-Prolin CAS:147-85-3
Produktname: L-Proline CAS No: 147-85-3 Molecular Formular: C5H9NO2 Molecular Weight: 115.13 EINECS-Nr.: 205-702-2 Schmelzpunkt: 228 °C (Dez.) (zündete.) Herkunftsort: China Type: Food Additive Appearance: Crystalline Powder Color White Purity: 99.9%
L-Tryptophan CAS:73-22-3
Produktname: L-Tryptophan CAS: 73-22-3 MF: C11H12N2O2 MW: 204.23 EINECS: 200-795-6 Mol-Datei: 73-22-3.mol
L-Serin CAS:56-45-1
Common Name L-serine CAS Number 56-45-1 Dichte 1.6 Molecular Formula C3H7NO3 Molecular Weight 105.093 Boiling Point 394.8±32.0 °C at 760 mmHg Melting Point 222ºC Flash Point 192.6±25.1 °C